- How do I disinfect surfaces during the coronavirus disease pandemic?
- Is fumigation effective against the coronavirus disease?
- Can food be contaminated with the virus that causes COVID-19?
- Can the coronavirus spread via feces?
- How can I protect myself and others when using disinfectants?
- Are public systems for disinfecting individuals (spraying in tunnels or chambers) recommended?
- Is headache a symptom of the coronavirus disease?
- What is the recovery time for the coronavirus disease?
- Can you contract the coronavirus disease by touching a surface?
How do I disinfect surfaces during the coronavirus disease pandemic?
In non-health care settings, sodium hypochlorite (bleach / chlorine) may be used at a recommended concentration of 0.1% or 1,000ppm (1 part of 5% strength household bleach to 49 parts of water).
Alcohol at 70-90% can also be used for surface disinfection.
Surfaces must be cleaned with water and soap or a detergent first to remove dirt, followed by disinfection.Cleaning should always start from the least soiled (cleanest) area to the most soiled (dirtiest) area in order to not spread the dirty to areas that are less soiled..
Is fumigation effective against the coronavirus disease?
In indoor spaces, routine application of disinfectants to environmental surfaces by spraying or fogging (also known as fumigation or misting) is not recommended for COVID- 19.One study has shown that spraying as a primary disinfection strategy is ineffective in removing contaminants outside of direct spray zones.
Can food be contaminated with the virus that causes COVID-19?
It is highly unlikely that people can contract COVID-19 from food or food packaging. COVID-19 is a respiratory illness and the primary transmission route is through person-to- person contact and through direct contact with respiratory droplets generated when an infected person coughs or sneezes. There is no evidence to date of viruses that cause respiratory illnesses being transmitted via food or food packaging. Coronaviruses cannot multiply in food; they need an animal or human host to multiply
Can the coronavirus spread via feces?
There is some evidence that COVID-19 infection may lead to intestinal infection and be present in faeces. However, to date only one study has cultured the COVID-19 virus from a single stool specimen. There have been no reports of faecal−oral transmission of the COVID-19 virus to date.
How can I protect myself and others when using disinfectants?
Disinfectant solutions should always be prepared in well-ventilated areas. Wash your hands after using any disinfectant, including surface wipes. Keep lids tightly closed when not in use. Spills and accidents are more likely to happen when containers are open. Do not allow children to use disinfectant wipes. Keep cleaning fluids and disinfectants out of the reach of children and pets.Throw away disposable items like gloves and masks if they are used during cleaning. Do not clean and re-use.Do not use disinfectant wipes to clean hands or as baby wipes.
Are public systems for disinfecting individuals (spraying in tunnels or chambers) recommended?
Spraying of individuals with disinfectants (such as in a tunnel, cabinet, or chamber) is not recommended under any circumstances. This practice could be physically and psychologically harmful and would not reduce an infected person’s ability to spread the virus through droplets or contact. Even if someone who is infected with COVID-19 goes through a disinfection tunnel or chamber, as soon as they start speaking, coughing or sneezing they can still spread the virus.
Is headache a symptom of the coronavirus disease?
The virus can cause a range of symptoms, from ranging from mild illness to pneumonia. Symptoms of the disease are fever, cough, sore throat and headaches.
What is the recovery time for the coronavirus disease?
Using available preliminary data, the median time from onset to clinical recovery for mild cases is approximately 2 weeks and is 3-6 weeks for patients with severe or critical disease.
Can you contract the coronavirus disease by touching a surface?
People could catch COVID-19 by touching contaminated surfaces or objects – and then touching their eyes, nose or mouth.